Original Recipe No. 32 —

Pachuco Zoot

  • 1 1/2 oz gin
  • 3/4 oz cucumber juice
  • 1/2 oz Cynar
  • 1/2 oz Lillet Blanc
  • 1/4 oz simple syrup
  • Muddled cilantro

Put simple syrup in glass and muddle cilantro.

Shake with ice and double strain into a chilled cocktail glass.

Garnish with cucumber slices

Recipe by Josh Sullivan

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