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Handcrafted Liberations

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Grenadine

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— No. 114 —

Bonne Fée

July 13, 2012

  • 1 oz Absente
  • 1 oz water
  • 1/2 oz lemon juice
  • 3/4 oz house made grenadine
  • 1/2 oz Campari
  • 6-8 muddled mint leaves
  • Top with 1 oz of club soda
  • Garnish with a mint sprig
Full Recipe → Recipes | Leave a Note
— No. 82 —

Satin Doll

June 18, 2011

  • 2 oz Bulleit Rye Whiskey
  • 1/2 oz Aperol
  • 1/2 oz fresh lemon juice
  • 1/2 oz house made grenadine
  • 1 egg white
  • 6-8 chocolate mint leaves
  • 3 drops of Peychaud's Bitters for garnish
  • 1 chocolate mint sprig for garnish
Full Recipe → Recipes | 6 Notes
— No. 41 —

Monkey Gland

September 25, 2010

  • 1 1/2 oz gin
  • 1 1/2 oz fresh orange juice
  • 1/4 oz house made grenadine
  • 1/8 oz Herbsaint or pastis
Full Recipe → Recipes | Leave a Note
— No. 14 —

Jack Rose

September 21, 2010
  • 2 oz apple brandy
  • 3/4 oz fresh lemon juice
  • 3/4 oz home­made grena­dine
  • 1 lemon twist
Full Recipe → Recipes | Leave a Note
— No. 7 —

Floridita

September 9, 2010
  • 2 oz rum
  • 1/2 oz lime juice
  • 1/2 oz sweet ver­mouth
  • 1/8 oz white crème de cacao,
  • 1/8 oz house made grena­dine
Full Recipe → Recipes | Leave a Note
— No. 6 —

Clover Leaf

September 9, 2010
  • 2 oz gin
  • 3/4 oz lemon juice
  • 1/2 oz house made Grena­dine
  • Egg white
  • Mint leaves
Full Recipe → Recipes | 3 Notes
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