Post Prohibition

Handcrafted Libations by Josh Sullivan

Main menu

Skip to primary content
Skip to secondary content
  • Home
  • About
  • Recipes
  • DIY
  • Liquor Cabinet
  • BAWC
  • Videos

Dimmi Liquore di Milano Recipes

  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • RSS
— No. 76 —

Blueberry Hill

April 5, 2011

blueberryhill_preview

  • 2 oz Blueberry infused Plymouth Gin
  • 3/4 oz Dimmi Liquore di Milano
  • 1/4 oz fresh lemon juice
  • 1/4 oz simple syrup
  • 2 bar spoons of blueberry purée
  • 2 dashes of Post Prohibition Orange Bitters
  • 1 egg white
  • Garnish with absinthe dust
Full Recipe → Recipes | 5 Notes
— No. 38 —

Culture Club

September 25, 2010

cultureclub_thumb

  • 2 oz Dimmi Liquore Di Milano
  • 1 oz Pisco Gran Sierpe
  • 1/2 oz Lillet Blanc
  • Couple dashes of orange bitters
Full Recipe → Recipes | 1 Note
— No. 28 —

Summer Cup

September 23, 2010
  • 1 1/2 oz gin
  • 1/2 oz Dimmi Liquore di Milano
  • 1/2 oz yellow Chartreuse
  • 1/2 oz lemon juice
  • 2 oz quality tonic water
  • thinly sliced cucumber to garnish
Full Recipe → Recipes | Leave a Note
  • Home
  • About
  • Recipes
  • DIY
  • Liquor Cabinet
  • BAWC
  • Videos
© Post Prohibition, Content and Photography by Josh Sullivan | Contact Me
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • RSS
Website Design by Hardly Square