— No. 38 —
Culture Club
- 2 oz Dimmi Liquore Di Milano
- 1 oz Pisco Gran Sierpe
- 1/2 oz Lillet Blanc
- Couple dashes of orange bitters
Lemon Recipes
— No. 35 —
Sidecar
- 2 oz brandy (cognac)
- 1 oz Cointreau
- 1 oz lemon juice
— No. 34 —
The Norma Jean
- 2 oz gin
- 1/2 oz Cynar
- 3/4 oz lemon juice
- 1/2 oz simple syrup
- Handful of mint
— No. 26 —
Bourbon Dynasty
- 2 oz bourbon
- 1 oz Lillet Blanc
- 1 tsp créme de cassis
- 2 dashes Peychaud’s bitters
- 1 lemon peel
— No. 22 —
Alaska Cocktail
- 1 1/2 oz gin
- 1/2 oz yellow Chartreuse
- 2 dashes orange bitters
- 1 lemon twist
— No. 18 —
Sazerac
- 2 oz rye whiskey
- 5 dashes Peychaud’s bitters
- 1 sugar cube
- Splash of water
- Herbsaint wash
- 1 lemon twist
— No. 16 —
Martini
- 3 oz gin or vodka
- 1/2 oz dry vermouth
- 1 dash orange bitters
- lemon twist or olive
— No. 14 —
Jack Rose
- 2 oz apple brandy
- 3/4 oz fresh lemon juice
- 3/4 oz homemade grenadine
- 1 lemon twist