- 1 1/2 oz gin
- 3/4 oz cucumber juice
- 1/2 oz Cynar
- 1/2 oz Lillet Blanc
- 1/4 oz simple syrup
- Muddled cilantro
Put simple syrup in glass and muddle cilantro.
Shake with ice and double strain into a chilled cocktail glass.
Garnish with cucumber slices
Recipe by Josh Sullivan